Thursday, 13 December 2012

Crepes with Sauteed Bananas and Chocolate

Please don't laugh at me that I shared this... ^^
I just wanted a light breakfast this morning... Found a very simple yet super delicious crepe from martha stewart's website. Enjoying it so much, my children also wanted some in their school snackboxes :)



Ingredients:

1 cup all purpose flour, spooned and leveled ( me: 125 gr)
2 tsp granulated sugar
1/4 tsp salt
1 1/2 cups reduced-fat milk (me: 325 ml)
2 large eggs
1 tbs melted unsalted butter (me: coconut oil)

3 bananas, peeled and sliced (me: 6 small kepok bananas)
1 tsp melted unsalted butter (me: coconut oil)
1 tbs brown sugar (me: palm suiker)

2 ounces semisweet chocolate, melted (me: + some chocolate rice)
oil or butter for skillet


Directions:
  1. In a bowl, whisk together flour, sugar, and salt. Make a well in the centre. Add milk, eggs and oil/melted butter. Whisk to combine. Cover and refrigerate 1 hour (or up to 1 day).
  2. Heat a medium nonstick skillet over medium heat. Lightly coat skillet with butter or oil. Pour 1/3 cup batter into skillet and quickly swirl skillet so batter evenly coats bottom. Cook crepe until edges are dry, 1 to 2 minutes. Loosem with a wide spatula and using both hands, grip edges with fingertips and quickly turn over. Cook 1 minute more. Slide onto a plate. Repeat with remaining batter.
  3. Heat butter or oil in a skillet over medium. Add bananas and sugar. Cook, stirring occasionally, until bananas are lightly browned on one side, about 3 minutes.
  4. Fold crepes into quarters or roll them, top with bananas and chocolate/chocolate rice.
  5. Enjoy!


I am submitting this post to a blog hop event cook like a star organised by Zoe of bake for happy kids, Baby Sumo of goody foodies, and Riceball of Riceball eats
Hope this post is acceptable :)


12 comments:

  1. itu coklatnyaaaa....nyum nyuuuum.......^^

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    Replies
    1. ternyata susah ya mba motoin coklat, cepet bgt beku...he he

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  2. Hi Annadina, thanks for joining us in this bloghop. In your first photo, your crepes are arranged to look like a nice flower :)

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    Replies
    1. Thanks for visiting Baby Sumo...my pleasure to join your event.
      I am not good at decorating, glad that you see what I wanted to make, a flower it was :)... My daughter said that it was a palm tree...ha ha

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  3. Hi Annadina, your crepes with bananas look very yummy!

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  4. Hi Annadina,

    I'm happy to see joining us in Cook like a Star! Happy too that you and your family like these crepes. Your banana chocolate crepes are such a classic and delicious combination.

    Zoe

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    Replies
    1. My pleasure to join your event Zoe, a classic food is always favorable... :)

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  5. crepesnya bisa garing ga Mbak? kayak crepes yg biasa beli diabang2? hehe *dulu di perumahan ada yg biasa lewat jualan crepes :D

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    Replies
    1. Engga say, kalau mau yg garing coba sebagian terigunya diganti tepung beras deh...dulu pernah bikin pake resep yg lain begitu, tepungnya campuran terigu dan beras :)

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  6. Hello, new follower here and I’d like to invite you to join me at my weekly Clever Chicks Blog Hop: http://www.the-chicken-chick.com/2012/12/clever-chicks-blog-hop-15-vetericyn.html



    I hope you can make it!



    Cheers,

    Kathy Shea Mormino

    The Chicken Chick

    ReplyDelete
    Replies
    1. Hi Kathy, Thanks for visiting and inviting me ... Let's see what we can do :)

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